|The first step was to sterilize 40 plastic pint bottles|
|The bottles sat on the draining board after rinsing|
|My good wife adding half a teaspoon of sugar prior to adding the beer, this is to prime the beer and give it a bit of life|
|A close up of the priming process|
|And the finished product!|
Now that the bottling process is complete I need to leave them in a warm place for a few days then move them somewhere cooler to age. About a week will do before I try my first one!
In the background of the last picture you can see a demijohn which had mead in. I have also racked a couple of demijohns of this and a raspberry wine. They are all nearly ready for bottling and then leaving to age prior to drinking!